Blueberry Scones.

("His mercies are new every morning." Lamentations 3:23)

2 cups all purpose flour
1/4 cup granulated white sugar
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup (1 stick) unsalted butter, cold and cut into pieces
2/3 - 3/4 cup buttermilk
1 teaspoon vanilla extract
A handful of frozen blueberries

Number one:
Preheat oven to 400*, make sure that the rack is in the middle of the oven.

Number two:
Mix all of the dry ingredients together(flour, sugar, baking powder, baking soda, salt). Once the dry ingredients are mixed, add in the small chunks of butter. The mix should look like course crumbs.

Number three:
Next, add the buttermilk and vanilla extract. DO NOT over mix. As soon as the dough comes together, stop.

Number four:
Put dough onto a lightly floured surface and knead it. Add in the frozen blueberries. Continue to knead until it is thoroughly mixed.

Number five:
Make little "rounds" of dough, about 1 inch thick and two wide. Place on cookie sheet lined with parchment paper. Brush a little buttermilk over the top of each and then sprinkle on a little sugar.

Number six:
Put in the oven for 2o minutes.

Cool, and enjoy!

(Makes 6-8 scones.)



Candice said...

These sound so delicious! I'm saving this recipe for sure! :)

Mandy said...

Ooo! This sounds so good!

I recieved your package in the mail! Oh my goodness... Thank you SO much! I treasure that necklace and worn it for two days straight! Thank you so much!

Daniel & Mindy said...

oh yuuum. i may have to make these this morning.
they look delicious :)

Jennifer said...

Um, can you say yummy? I can!!!

Brooke said...

thanks for this recipe they look so yummy and I LOVE your blog :D

Laura Nelson said...

love that verse & i love scones!!! good combo :)